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8 days all inclusive cooking holiday in Tuscany, Chianti, Tenuta Bellaria.

Price

£2,099 (~$2,559 USD)

Deposit £299 (~$359 USD)

About

Located in the heart of Chianti, Tenuta Bellaria is a beautifully restored farmhouse that serves as the perfect base for your Tuscan culinary adventure. Surrounded by olive groves and vineyards, this charming podere blends historical elegance with modern luxury, offering a cozy, authentic setting for learning and relaxation. Under the guidance of skilled Tuscan chefs, you’ll participate in hands-on cooking classes that celebrate local flavors and traditions, all within the villa's warm, rustic kitchen.

 

Throughout your eight-day stay, you’ll explore the best of Tuscany, with day trips to renowned destinations like San Gimignano, Florence, Pienza, Montepulciano, and Siena. Each excursion, along with thoughtfully curated meals, wine tastings, and cultural experiences, invites you to fully immerse yourself in the timeless beauty and rich heritage of Tuscany.

Tour details

Duration: 8 days / 7 nights

Week days: Sunday to Sunday

Pick up and Drop off Point: Florence Airport (FLR)

Group Size: 12 / 14 participants

Language: English

Accommodation: Tenuta Bellaria, Chianti countryside

Physical requirements: Leisurely Paced Tour

What's included

Accommodation: Enjoy 7 nights in a private ensuite room

Day trips: Explore San Gimignano, Florence, Montepulciano, Siena, Pienza

Cooking classes: 4 immersive, hands-on cooking classes with local chefs and mamma chefs

All meals & drinks: Enjoy 7 breakfasts, 6 lunches, 7 dinners, alcoholics and non-alcoholics drinks

Dine out: Savour 4 meals at local restaurants

Tours: Experience wine tasting, cheese farm, guided city tour

Transportation: Roundtrip airport group transfer and all local transportation

Personal hosts: Guided support from experienced local hosts

 

Not included: Flights, insurance, visa, personal expenses

Accommodation
Originally a postal station in the 19th century, Tenuta Bellaria served as a welcoming inn for travellers on horseback. Over time, it was owned by noble families before being acquired by its current owner, who undertook an exquisite restoration. Nestled in the enchanting Crete Senesi region and just minutes from the spa town of Rapolano, the estate serves as an excellent base for exploring an area rich in artistic and cultural offerings. Its proximity to Chianti allows guests to discover its charming villages along the wine roads, and the well-connected road network makes it easy to visit. Each bedroom and the main living area are fully air-conditioned, ensuring comfort year-round.
Meeting point

Pick-Up Information
To ensure a smooth arrival, we offer a complimentary group transfer at Florence Airport, coordinated to align with both national and international flights. Our team will be there to welcome you at 17:00 on your arrival day, allowing for easy connections for guests traveling from abroad.

Drop-Off Information
At the end of your stay, a group transfer will return you to Florence Airport, with a drop-off scheduled for 11:00 on your departure day. For the best experience, we recommend booking flights that depart no earlier than 13:00. From beginning to end, we’ve arranged your transfers to provide a seamless and relaxing journey.

If you need alternative arrangements, please let us know—we’re happy to assist!

Meeting Point | Wherein Cooking Holidays
8 days itinerary

 DAY 01, SUNDAY 

Arrival day, welcome to Tuscany!

Welcome to Tuscany! Arrive at Florence Airport and transfer to the venue, a beautiful estate nestled in the Chianti hills. After checking in, take some time to relax and explore the stunning grounds, enjoying the peaceful atmosphere and picturesque views. As evening approaches, gather for a light welcome dinner, featuring a selection of traditional Tuscan flavors. After dinner, unwind in the cozy ambiance of the villa, perhaps enjoying a leisurely walk in the gardens or settling into your comfortable room as you prepare for the exciting days ahead.

 DAY 02, MONDAY 

First Cooking Class and Visit to San Gimignano with Dinner.

Start your day with a hearty breakfast before diving into the culinary traditions of Tuscany with your first cooking class. Learn to create regional specialties under the guidance of a local chef, and enjoy the delicious meal you've prepared together at lunchtime. In the afternoon, visit the picturesque town of San Gimignano, famous for its medieval towers and charming streets. Wander through the historic center at your leisure, sampling local treats and enjoying the vibrant atmosphere. As evening falls, enjoy a delicious meal at a traditional locanda restaurant, savoring authentic Tuscan flavors. Return to the villa and reflect on the day’s adventures.

 DAY 03, TUESDAY 

Wine Tasting Tour with Lunch, Visit to Montepulciano, and Second Cooking Class.

After breakfast, enjoy a visit to a renowned winery in Montepulciano, where you'll learn about the wine-making process and enjoy a delightful lunch featuring local wines and regional specialties. In the afternoon, explore the charming town of Montepulciano, known for its medieval architecture and panoramic views. Take time to wander the picturesque streets and enjoy the town’s ambiance. Later, return to the villa for your second cooking class, where you'll master more traditional Tuscan dishes. Afterward, enjoy a delicious dinner featuring the dishes you’ve prepared, celebrating another day of culinary discovery in Tuscany.

 DAY 04, WEDNESDAY 

Explore Florence with a city tour.

After breakfast, embark on a day trip to Florence, the heart of the Renaissance. Enjoy a guided tour through the city's iconic sights, including stunning landmarks and museums that showcase the rich history and artistry of this vibrant city. After exploring, indulge in a delicious lunch at a traditional Florentine restaurant, savoring local delicacies. Spend the afternoon continuing your exploration of Florence at your own pace, soaking in the city’s cultural beauty. In the evening, return to the villa for a relaxed dinner, reflecting on the day's experiences and the unforgettable charm of Florence.

 DAY 05, THURSDAY 

Farm Cheese Tasting, Visit to a Mill with Lunch, and Visit to Pienza.

Start your day with a visit to a local farm, where you'll enjoy a guided cheese tasting and learn about traditional production methods. Afterward, head to a nearby mill to explore its historic machinery and enjoy a delicious lunch featuring local products. In the afternoon, continue your journey to the beautiful town of Pienza, known for its Renaissance architecture and stunning views of the surrounding countryside. Take time to explore its charming streets and local shops. In the evening, return to the villa for dinner, savoring the flavors of the day’s culinary experiences.

 DAY 06, FRIDAY 

Third Cooking Class and Visit to Siena with Dinner.

Start your day with your third cooking class, where you'll dive deeper into the flavors and techniques of Tuscan cuisine. Afterward, enjoy a leisurely lunch featuring the dishes you’ve just prepared. In the afternoon, head to the historic city of Siena, known for its medieval streets and the iconic Piazza del Campo. Explore the city's stunning architecture and vibrant atmosphere. After a day of sightseeing, savor a delightful dinner at a local restaurant, experiencing the rich culinary traditions of the region. Return to the villa in the evening, reflecting on the day's adventures.

 DAY 07, SATURDAY 

Fourth cooking class, free afternoon and farewell dinner.

After your final cooking class, enjoy a leisurely lunch with the dishes you've prepared. The afternoon is free for relaxation, allowing you to unwind or explore the villa grounds. In the evening, join your fellow travelers for a heartfelt farewell dinner at the villa, where you'll savor traditional Tuscan dishes. It’s the perfect opportunity to reflect on the memorable experiences and culinary delights of the week, as you share stories and laughter with new friends, celebrating the end of a wonderful journey through Tuscany’s flavors and landscapes.

 DAY 08, SUNDAY 

Group transfer, Arrivederci!

As your week in Tuscany comes to an end, enjoy a final breakfast at Tenuta Bellaria. Take a moment to savor the flavors of Tuscany one last time before checking out and preparing for your departure. Transfer to Florence Airport and reflect on the unforgettable experiences and connections made during your stay. Whether it was cooking, exploring charming towns, or enjoying the scenic landscapes, you’ll leave with cherished memories of your Tuscan adventure. As you head to the airport for your return flight, carry the spirit of Tuscany with you, ensuring that the beauty and flavors of this remarkable region remain with you long after your journey has ended. 

Dates and Booking

2025 dates

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07 Sep - 14 Sep 2025

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14 Sep - 21 Sep 2025

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21 Sep - 28 Sep 2025

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12 Oct - 19 Oct 2025

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2026 dates

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17 May - 24 May 2026

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24 May - 31 May 2026

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31 May - 07 Jun 2026

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07 Jun - 14 Jun 2026

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30 Aug - 06 Sep 2026

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06 Sep - 13 Sep 2026

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13 Sep - 20 Sep 2026

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20 Sep - 27 Sep 2026

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27 Sep - 04 Oct 2026

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04 Oct - 11 Oct 2026

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Contact us

We’re here to help! Have questions or need more details? Just reach out, and we'll make sure you're all set for your Italian cooking adventure.

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